What do we offer?

We deliver bespoke menus to each guest, with a focus on seasonal food to ensure the best taste possible. However, to help you out here's a few example menus

Brunch Menu from £40 pp (Choose 1 from each)

Beetroot and goats cheese loaf


Beetroot and goats cheese loaf

Halloumi and zat'ar bread

Sun dried tomato muffins

Valrhona chocolate, pecan and date kadaif

Coconut granola


House granola

Coconut granola

Chocolate and clementine granola

All granola served with Greek yogurt and seasonal fruit

Harissa sweet potato fritters, labneh, smashed avo and pickled raisins

Hot Dishes

Harissa sweet potato cakes

Twice-cooked sweet potato cakes, smashed avo, yogurt and chilli oil 


Free-range poached egg, spiced tomato, labneh and chorizo 

Courgette and feta fritters 

Yogurt, mint and sriracha

Italian Pork and lentil stew

Pork & apple sausages, rosemary, puy lentils, and fried egg

Roasted apricot, shortbread and clotted cream


Feta & honey cheese cake 

Crispy kadaif pastry and seasonal fruit 

Pear & almond Tart 

Lemon & rosemary ice cream 

Crème brûlée

Espresso creme brulee and amaretti cream

Apricot mess

Roasted apricot, shortbread and clotted cream

Supper Sample Menus from £60 pp (Choose 1 from each)

Beetroot Tarte Tatin


Artichoke soup

Jerusalem artichoke, cream and crispy sage 

Beetroot tarte tatin 

Whipped goats cheese, rosemary and honey

Roast parsnip risotto

Crispy pancetta and honey parsnips

Keralan spiced cauliflower 

Deep fried cauliflower, basil and garlic crème fraiche 

Pan fried harissa glazed duck breast, star anise carrot puree, roasted carrots and dukkah


Beef shin pappardelle 

Slow braised beef shin,  nduja sausage & confit garlic bread 

 Crispy pork belly

 Potato pave, roast cauliflower, date and apple sauce 

 Pan-fried sea bass 

Crushed new potatoes, parsley & beurre noisette  

Braised beef cheek

 Parmesan polenta mash, glazed carrots and red wine jus

Pan-fried harissa glazed duck breast 

Star anise carrot purée, roasted carrots and dukkah

Feta cheesecake, almond kadaif, pistachio crumb and summer fruits


 Tarte au citron 

Cardamom cream 

Bramley apple crumble 

Vanilla crème anglaise  

Espresso creme brulee 

Amaretti cream and roasted almonds

Sticky toffee pudding

Salted toffee sauce, whipped cream and toasted walnuts

Event Catering

Lemon and rosemary sorbet with poppyseed shortbread


We provide personalised event catering for a variety of events, from private canapé parties, christenings to birthdays, and hen do's to corporate events. Some sample menus for canapes and catering are shown below. However, as each event is different and cost is dependent on numbers please get in touch for cost details and we'll ensure your event has amazing food! 

Apricot and almond kadaif with clotted cream

Sample Canapé Menu (£10pp min 10pers)

Whiskey glazed pork belly bites 

Chorizo, prawn and basil skewers

Courgette and feta involtini

Grilled halloumi, red chilli, honey and lime purée

Beetroot cured salmon, whipped goats cheese, dill

Mini scones, thyme and strawberry jam and clotted cream

Sample Catering £30pp

Rosemary chicken tossed with sun-blushed tomatoes and citrus dressing 

Summer garden salmon fillets with fresh dill

Super-food salad of broccoli, petite pois, quinoa, feta, baby cos lettuce, Avocado and a honey mustard dressing

Penne pasta with pesto, sun-blush tomatoes, artichokes, caramelised red onion, mozzarella and olives

Rocket, peach, feta and toasted sunflower seeds with house dressing

Chocolate and pecan brownie


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